This week's menu includes cereal bars and fruit salad (mangos, pineapple, grapefruit, kiwi) for breakfast. Lunch will be sandwiches and fruit salad.
This week is unusually very busy in the evening. So I have several convenient foods planned.
Monday- Beef Fajitas (Sam's find- very yummy- just adding green peppers and onions)
Tuesday- Pizza (frozen)
Wednesday- Eat at Preschool End of Year program
Thursday- The one night home!! Parmesan Crusted Fish Fillets
Vege, Rice
Friday- Corndogs and tater tots and raw veggies
Saturday- Beef Stroganoff
Sunday- Eat at church for lunch
Creamy Crock-Pot chicken for dinner
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